Description
Grilled pineapple with spicy cayenne – such a quick, delish treat!
Ingredients
Scale
- one fresh, ripe pineapple (not overripe)
- ground cayenne pepper (where to buy cayenne pepper).
Instructions
- Turn on grill to medium heat.
- Arrange the pineapple slices on the preheated grill. Lightly sprinkle with cayenne pepper.
- Grill for about 5 minutes. The edges should be drying out a little.
- Flip them over using some tongs. There should be grill marks in the pineapple.
- Sprinkle the other half of each slice with more cayenne.
- Cook the other side around 3-5 minutes. Watch them to make sure they’re not getting soggy – that means they’ve overcooked.
- Transfer your grilled pineapple to a serving dish or bowl.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Grilling Recipes